Small Plates
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1/2 Dozen Oysters
Freshly shucked, varying origin
$21.00 -
1 Dozen Oysters
Freshly shucked, varying origin
$38.00 -
House Marinated Olives
Apricot purée, roasted almonds, house made bread
$9.00 -
Rosemary Focaccia Loaf
Flavoured butter, home-made dips, ash sea salt
$12.00 -
Korean Steamed Bun (ea)
Pulled beef short rib, black sesame steam bun, home-made kimchi, pickled cucumber
$9.00 each -
Jamon Serrano Bruschetta
Cured ham, wild rocket, red onion, roast tomato, 62°c egg, house baked bread
$17.00 -
Forest Mushroom Arancini (3)
Truffle emulsion, garden herbs
$16.00 -
Salt Cod Croquettes (3)
Lemon and dill crème fraîche
$17.00 -
Prawn Wonton Cups (3)
Chilli and lemongrass marinated banana prawns, wakame, pickled ginger, wasabi mayonnaise
$17.00 -
Marinated Eggplant
Miso roasted eggplant, sesame, chilli, fragrant herbs, wild rice crisp
$16.00 -
Herbed Smoked Labneh
Heirloom carrots, grilled haloumi, crunchy cumin, za'atar spice crisp, herb oil, orange dressing
$15.00 -
Reef Fish Ceviche (GF)
Lime cured reef fish, coconut, coriander, avocaso, fresh chilli, blue corn chips
$17.00 -
Orange and Cardamom Duck shanks (4)(GF)
Braised star anise and orange duck shanks, orange ketchup, savoury granola, eggplant miso purée, lotus root chips
$17.00 -
Beef Tartare
Fois gras mousse, mushroom duxelles, quail yolk, celeriac rémoulade, brioche crisps
$18.00 -
Jerk Chicken Wings (5)(GF)
Pickled jalapeños and okra, piquant mayonnaise
$16.00 -
Leave it to us
A selection for the whole table to experience
$49.00 pp
Sides
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Hand cut chips (GF)
Murray River salt, roasted garlic aioli
$8.00 -
Eggplant Chips
Fennel seed, polenta, panko crumb, raita
$8.00 -
Steamed Greens (GF)
Green Beans, asparagus, broccoli, bok choy, fresh chilli, roasted almonds, lemon, olive oil
$9.00 -
Pear & Walnut Salad (GF)
Sliced pear, wild rocket, red onion, candied walnuts, shaved parmesan
$12.00
Big Plates
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Ricotta Gnocchi (GF)
Pan-fried ricotta gnocchi, roasted pumpkin, sautéed spinach, roasted pine nuts, asparagus, torn burrata, sage butter sauce, crispy sage
$33.00 -
Duck Ballotine (GF)
Slow cooked duck leg ballotine, crushed potato and flaked almond salad, spiced cherry and brandy sauce
$36.00 -
Crayfish and Coral Trout Ravioli
Crayfish and coral trout mousse ravioli, cherry tomatoes, sage butter sauce, toasted pine nuts, shaved truffle pecorino
$35.00 -
Indian Kerala Curry (GF)
Kerala curry of reef fish, banana prawns, yabbie, calamari, clams and mussels served with saffron pilaf, lime pickle, home made sambal and roti bread
$36.00 -
Lamb Backstrap
Marinated lamb backstrap, pearl barley, pine nuts, soaked raisins, peas espuma, mint oil, sugar snap peas, lamb jus
$38.00 -
Pork Collar
Sous vide apple tree pork collar, roast apple and ginger steam bun, pork skin puff, pickled red cabbage, master stock glaze
$35.00
From The Grill
Both cuts served with duck fat potatoes, baby carrots, port and porcini butter, red wine jus, bacon crumbed marrow, roasted garlic and rosemary
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Rosedale Eye Fillet 220grm
$39.00 -
Cape Grim Sirloin 350grm
$37.00 -
Spiced Spatchcock
Tandoori spiced spatchcock on a cucumber, mint and pomegranate salad, steamed saffron rice, mango chilli chutney, grilled lime
$35.00
Boards
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House charcuterie: 3 cured meats
$19.00 -
Cheese Board: hard, blue, soft 3 cheeses
$19.00 -
Small Ploughman's Board: selection of charcuterie, cheese and duck pate
$28.00 -
Large Ploughman's Board: selection of charcuterie, cheese and duck pate
$35.00 -
Baked Camembert Cheese: 150grm
$18.00 -
Duck pate: Shiraz jelly, duck breast bacon
$18.00
Sweets
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Coconut Pannacotta (GF)
Coconut pannacotta, white chocolate and coconut sand, kaffir lime and palm sugar syrup, red pawpaw and mint salad
$14.00 -
Mandarain Brûlée
Freeze dried mandarin, cardamom and pistachio biscotti
$14.00 -
Apple and Rhubarb Crumble
Apple and rhubarb crumble, crunchy granola, cinnamon ice cream, apple crisps
$14.00 -
Rocky Road Trifle
House made marshmallow, moscato jelly, chocolate mousse, pistachio praline, biter chocolate crunch, fresh cream, macerated cherry
$14.00


